Dear Food Innovators and Changemakers,
Zintinus and KitchenTown are thrilled to invite you to an evening dedicated to the future of food. For our first FoodTech Meetup in Düsseldorf we are teaming up with Foodhub NRW. This event is a must-attend for anyone passionate about innovation, sustainability, and making a real impact in the food industry.
Event Details:
- Date: 14th May 2025
- Doors Open: 6:30 pm
- Starting Time: 7:00 pm
- Location: Picnic Germany Düsseldorf, Rather Str. 25
Agenda / Line-up:
- Welcome by Lee Greene, Fabio Ziemßen and Lukas Neuß
- Startup presenation: NOMOO - Revolutionizing the ice-cream market
- Startup presentation: tba
- Closing Panel with Juliane Schäfer (Givaudan) and tba
- Open Mic Session
- Networking and drinks
What to Expect:
Prepare to be inspired and energized as we dive into an evening filled with networking, knowledge sharing, and groundbreaking ideas.
Highlights include:
Networking: Connect with fellow innovators and thought leaders shaping the future of food.
Open Stage for Elevator Pitches: A unique opportunity for attendees to share their groundbreaking ideas with a captive audience.
Learn from the Best: Engage in Q&A sessions with our Food Innovation Heroes – pioneers who are redefining the industry.
Plenty of Opportunities to Connect and Learn: Beyond the structured sessions, the evening will be rich with opportunities for meaningful connections and learning.
Tickets:
Availability is limited, and tickets are selling fast! Secure your spot today to ensure you don't miss out on this exclusive gathering of food industry innovators and changemakers.
